Rare Edible Heirloom Stevia Seeds for Sweet Garden (100+ Sweetleaf)

Stevia: The Natural Sweet Leaf

Introduction Stevia, also known as Sweetleaf or Sugarleaf, is a unique herb renowned for its remarkable sweetness without the calories. Originating from the sun-loving plant Stevia rebaudiana, it has become a popular alternative to conventional sweeteners for health-conscious consumers and those managing diabetes.

Planting Instructions - Outdoors: Plant stevia outdoors after the frost danger has passed. This ensures your plants are strong enough to withstand early season cold snaps. - Indoors: Start your stevia seeds indoors approximately 4-6 weeks before the last expected frost. This early start helps your plants develop robustly before being moved to the garden.

Flowering Period Stevia typically begins to bloom during the mid-summer, with continued flowering into the late fall. This prolonged bloom period makes it ideal for gardens and for those looking to harvest the leaves for sweetening purposes.

Light Requirements Stevia thrives in full sun to partial shade. While it can tolerate some shade, at least 6-8 hours of direct sunlight daily is recommended for optimal growth and sweetener production.

Benefits - Natural Sweetness: Stevia retains its remarkable sweetness even after being dried or frozen. - No Calories: One of the key advantages is its zero-calorie content, making it a popular choice for reducing caloric intake. - Healthy Alternative: Stevia has been associated with lower blood sugar levels and is often recommended for those managing diabetes. - Versatile Use: Suitable for teas, cooking, baking, and as a sugar substitute in beverages.

Choose stevia for a natural, healthy, and flavorful addition to your kitchen and garden.